Whether you're vegan

Whether you're vegan or not, it's hard to deny that cheese can make recipes taste pretty darn good. To mimic the flavor without reaching for dairy, try nutritional yeast. The little flakes taste remarkably similar and seriously amp up the flavor. Loaded with veggies—onions, mushrooms, kale, peppers—and spices, this Veggie-Packed Tofu Scramble could basically be a salad. (Psst... pile it on a bed of arugula, and it will be!)



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