Trade in chips for t

Trade in chips for these salty and satisfying Mediterranean Roasted Chickpeas. Spiced with oregano, garlic powder, and black pepper, and doused in lemon juice and red wine vinegar, these crunchy bites get better every day. To avoid over-snacking (they're that good), keep the batch at home and load into baggies before heading out for the day. They also taste great sprinkled on top of salads or mixed with homemade veggie chips.



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